Choffy Gelatin

Choffy is brewed cocoa. We love using it in recipes. This recipe was formulated at the request of my oldest daughter. The third time was the charm. We have tried it with Strawberry, Cherry, Raspberry, and Orange gelatin. We serve it with whipping cream.

Ingredients:

1 – Envelope unflavored gelatin
1 – 6 oz box of flavored gelatin (Strawberry, Cherry, Raspberry, or Orange)
2 1/2 cups of Hot Choffy
1/2 cup of Water
2 cups of Cold Water

Directions:

In a 9×13 pan bloom unflavored and flavored gelatin in 1/2 cup cold water. Add in Choffy andĀ  dissolve gelatin completely. Add in cold water. Allow to set up in the refrigerator for 3-6 hours before serving. Top with Whip Cream and serve.

 

 

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.