Cod with Wild Rice and Broccoli

Lemon Dill Poached Cod

We love variety at our house and we enjoy fish various ways. This is any easy recipe for those who have not cooked fish before.

Ingredients

2 lbs Cod Fillets
1 cup Water
1/2 cup Lemon Juice
1/2 cup Butter
1 T Dill

Directions

Preheat the oven to 400 degrees. In a small pot bring water, lemon juice, and butter to a boil. Place cod into a baking dish. Pour boiling liquid over the cod. Sprinkle cod with Dill. Bake for 15 to 20 minutes until cod is flaky.

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